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| LEADER |
00000nam a2200000 a 4500 |
| 001 |
koha23757 |
| 003 |
AR-EnULPH |
| 005 |
20241106050918.0 |
| 007 |
ta |
| 008 |
960821s1984 sp g 000 0 spa d |
| 020 |
|
|
|a 8472323307
|
| 025 |
|
|
|a 33853
|q localID
|
| 024 |
8 |
0 |
|a 019855
|
| 040 |
|
|
|a AR-EnULPH
|b spa
|c AR-EnULPH
|
| 080 |
1 |
|
|a 641.5
|2 1991
|
| 100 |
1 |
|
|a Domingo, Xavier
|9 93512
|
| 700 |
1 |
|
|a Caballero, Antonio
|e [colab.]
|9 93513
|
| 245 |
1 |
0 |
|a De la olla al mole /
|c Xavier Domingo ; epílogo por Antonio Caballero.
|
| 260 |
|
|
|a Madrid :
|b Cultura Hispánica,
|c 1984.
|
| 300 |
|
|
|a 187 p.
|
| 690 |
1 |
4 |
|a Antropología
|9 1387
|
| 650 |
2 |
4 |
|a Cocina
|9 399453
|
| 650 |
2 |
4 |
|a Antropología cultural y social
|9 14810
|
| 651 |
|
0 |
|a América Latina
|9 4752
|
| 651 |
|
4 |
|a España
|9 3112
|
| 942 |
|
|
|c BK
|
| 934 |
|
|
|a 019855
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|6 6415_DOM
|7 0
|9 32523
|a DHU
|d 1997-05-26
|e Emb.España
|f DON
|i 33853
|l 0
|o 641.5 DOM
|p 33853
|r 2023-12-29 00:00:00
|w 2022-08-03
|x Encuadernación R
|y BK
|k 10
|b COLECCION ABIERTA PLANTA BAJA
|
| 999 |
|
|
|c 23757
|d 23757
|
