Cita APA (7a ed.)

Procesamiento de Alimentos, Caravelli, A., Giannuzzi, L., & Zaritzky, N. E. Inhibitory effect of a surfactanct on pure cultures of a filmentous and a floc forming microorganisms.

Cita Chicago Style (17a ed.)

Procesamiento de Alimentos, Alejandro Caravelli, Leda Giannuzzi, y Noemí E. Zaritzky. Inhibitory Effect of a Surfactanct on Pure Cultures of a Filmentous and a Floc Forming Microorganisms.

Cita MLA (9a ed.)

Procesamiento de Alimentos, et al. Inhibitory Effect of a Surfactanct on Pure Cultures of a Filmentous and a Floc Forming Microorganisms.