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20221019001942.0 |
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060510s1979 ||| fr||||| |0 0|eng d |
| 020 |
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|a 0870552120
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| 080 |
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|a 664
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| 100 |
1 |
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|a Henderson, M. S.
|9 263335
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| 245 |
0 |
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|a Agricultural process engineering /
|c S. M. Henderson, R. L. Perry.
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| 250 |
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|a 3a ed.
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| 260 |
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|a Wesport, Connecticut :
|b Avi Publishing Company,
|c 1979.
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| 300 |
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|a 442 p. :
|b figuras
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| 490 |
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|a Avi textbook
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| 520 |
2 |
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|a The engineering approach - Fluid mechanics - Fluid-flow measurements - Pumps - Fans - Size reduction - Cleaning and sorting - Material handling - Heat transfer - Air-vapor mixtures (the psychrometric chart) - Drying - Refrigeration - Process condition observations, marc:records and controls - Cost analysis - Process analysis and plant design - Manual operation economy.
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| 599 |
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|a Ubic.:664 PRES
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| 650 |
1 |
4 |
|a ALIMENTOS
|9 262721
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| 650 |
1 |
4 |
|a INDUSTRIA ALIMENTARIA
|9 262722
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| 700 |
1 |
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|a Perry, R. L.
|9 263336
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| 942 |
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|c LIB
|6 _
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| 959 |
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|a MON
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| 960 |
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|a 213
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| 970 |
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|a Registro convertido en forma automatizada
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| 999 |
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|c 206
|d 206
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|c AR-LpUFI
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