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| LEADER |
00000Cam#a22000005a#4500 |
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INGC-MON-018815 |
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AR-LpUFI |
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20221019005700.0 |
| 008 |
141205s1970||||xxu|||||||||||||||||eng d |
| 040 |
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|a AR-LpUFI
|b spa
|c AR-LpUFI
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| 080 |
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|a 664.784
|
| 100 |
1 |
|
|a Inglett, G. E.
|9 304589
|
| 245 |
1 |
0 |
|a Corn: culture, processing, products :
|b Major feed and food crops in agriculture and food series /
|c G. E. Inglett.
|
| 260 |
|
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|a Connecticut :
|b The Avi publishing,
|c 1970.
|
| 300 |
|
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|a 369 p. :
|b figuras, tablas
|
| 520 |
2 |
|
|a Corn in perspective - Corn breeding and genetics - Corn culture - Harvesting, conditioning and storage - Farm uses of corn - Economics: production and marketing - Kernel structure, composition and quality - Food uses of corn around the world - Corn wet milling industry - Industrial uses of corn starches - Food applications of corn starches - Feed products from corn processing - Corn oil - Corn dry milling industry - Fermentation and distilling industries - Swet corn - Nutritive value of corn and its products.
|
| 650 |
|
4 |
|a MAIZ
|9 304590
|
| 650 |
|
4 |
|a INDUSTRIA ALIMENTARIA
|9 262722
|
| 929 |
|
|
|a 41053 DON DíAZ
|
| 942 |
|
|
|c LIB
|6 _
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| 999 |
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|a GEB
|c 18814
|d 18814
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